RRD 189: Iowa Meat Processors' Resource Guidebook: A Guide to Building, Upgrading or Expanding a Small Meat Processing Facility in Iowa |
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| Thiboumery, Arion (ed). 2008. Iowa Meat Processors' Resource Guidebook: A Guide to Building, Upgrading or Expanding a Small Meat Processing Facility in Iowa. (RRD 189). Ames, IA: North Central Regional Center for Rural Development. | ||
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RRD 189—Iowa Meat Processors' Resource Guidebook: A Guide to Building, Upgrading or Expanding a Small Meat Processing Facility in Iowa is available for $10. To order, send check, money order, purchase order, or MasterCard or VISA information with your request to Kristi Hetland, NCRCRD, Iowa State University, 107 Curtiss Hall, Ames, IA 50011-1050; (515) 294-9768, (515) 294-3180 fax, khetland@iastate.edu. The guidebook is also available free of charge as READ ONLY or PRINTABLE PDF formats: Iowa Meat Processors' Resource Guidebook, READ ONLY PDF format (1,492 kb) To download a PRINTABLE PDF version of this publication, please complete the form below and click on the "Submit" button. You will receive an automatic reply with a link to a printable PDF file (1,684 kb). NOTE: Fields with an * are required. If you are not with an organization, please enter "N/A". The information you provide will be used only for evaluation purposes within the NCRCRD and will not be distributed to outside parties. |
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North
Central Regional Center for Rural Development |
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North
Central Regional Center for Rural Development
Iowa State University
107 Curtiss Hall
Ames, IA 50011-1050
(515) 294-8321, (515) 294-3180 fax
For questions, comments or concerns about the NCRCRD website, contact
khetland@iastate.edu.